Dulce de leche translates to 'sweet of milk' or milk's sweet'. Sweet is a good way to describe this. Not the sweet that makes you feel sick. The sweet that makes you feel like you're eating happiness.
I love condensed milk. This milk caramel spread by Classique Gourmet tastes like condensed milk after you've put in a pot and heated it up for a couple of minutes, so it gets that slight caramel taste. It's smooth, delicious and best eaten straight from the jar. Best of all, this brand is made in Australia and contains just four ingredients (none of which contain numbers or crazy names like lecithins).
I'm yet to try the butterscotch spread but when i find it...
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